Roll Up’s menu offers a vibrant fusion of flavors that cater to every craving, whether you're in the mood for a hearty meal, a snack, or a sweet treat. For breakfast lovers, the Apple Cinnamon Cheesecake Dessert Rolls bring a decadent touch to the morning, while the Chicken Fried Steak Plate and Chicken Fried Steak Sandwich promise a savory start to your day with crispy, golden-brown perfection. The Colorado Chopped Cheese is a robust sandwich packed with bold flavors, and the Steak & Egg Dippers offer a satisfying combination of tender steak and eggs, perfect for dipping.
If you're visiting during March, don't miss out on their seasonal specials like the Corned Beef Bao Buns, a delightful twist on the traditional bao, and the Corned Beef & Hash Bowl, which delivers a comforting, hearty meal. The classic Reuben Sandwich is another great pick for those craving a savory, meaty treat.
For burger enthusiasts, the Spicy Black Bean Chopped Cheese and Black Bean Green Chile Burger provide a flavorful and spicy option, while the Chicken Bacon Ranch Wrap and Chicken Bacon Ranch Fries serve up a smoky, creamy bite that pairs perfectly with a cold drink. The Chicken Bacon Ranch Sandwich is another fan favorite, with crispy chicken, bacon, and ranch dressing all sandwiched between soft, fresh bread.
Taco shop fusion is where things get fun, with options like the sweet and crispy Churro Fries, the cheesy and savory Quesabirria Grilled Cheese, and the indulgent White Cheddar Hot Cheeto Mac Bombs. The Elote In A Cup (Esquites) offers a tangy, spiced-up take on Mexican street corn, and the Quesabirria Melt adds a juicy, flavorful twist.
For the little ones, the Kids Breakfast and Kids Cheeseburger are perfect, while the Kids Chicken Taco & Fries makes for a fun, tasty meal.
From Apple Cinnamon Cheesecake Dessert Rolls to Steak & Egg Dippers, there’s no shortage of mouthwatering options at Roll Up, making it the perfect stop for any craving.